In SUT Pattom, the Department of Clinical Nutrition and Dietetics combines clinical expertise with compassionate care. We support the health of patients by providing nutritional screening, assessment, intervention, and counselling.
Our Chief Clinical Nutritionist, along with dietitians specialized in Medical Nutrition Therapy (MNT) for both Inpatients and Outpatients. The patients clinical conditions are highly considered, according to which special diets are planned, in such a way that empowering your health through science-backed nutrition and personalized dietetic care.
A diet kitchen functions under hospital's own Food and Beverages Department, in order to serve well-balanced and delicious diet.
Whether you are managing a medical condition or seeking optimal wellness, our team is here to help. We work closely with the doctors to ensure coordinated care.
Clinical Nutrition OPD services for
Lifestyle disease management, Gastro nutrition, Overweight and underweight, PCOS, Gestational diabetes, Pediatric nutrition, Renal diseases, IBS, IBD, and GERD, Diet advice for Preventive Clinic Check-up
"LET FOOD BE THY MEDICINE" - Hippocrates
At the heart of every successful treatment is a team of doctors who bring not just expertise, but trust, empathy, and dedication. Our healthcare ecosystem is built on strong collaborations with some of the most trusted and experienced medical professionals in the field.
